The Menu

Wide Selection of Daily Specials

Starters

Italian Olives Pitted – £2.45

Bruschetta with fresh cherry tomatoes (V) – £3.95

Bruschetta with cherry tomatoes and anchovies – £4.45

Garlic bread with cheese – £3.90

Garlic Bread – £2.90

Guazzetto, spicy squid & prawns cooked in a light tomato sauce served with garlic bread – £8.95

Tomato soup served with bread and cream (V) – £5.50

Goats cheese in Beer Tempura with sweet & sour raspberry sauce (V) – £5.85

King prawns in beer tempura served with chillies & honey sauce – £5.85

Calamari, deep fried served with lemon – £5.85

King prawns in garlic & white wine served with garlic bread – £8.15

Baked mushrooms in Gorgonzola sauce served with garlic bread (V) – £5.65

Baked Aubergine Parmiggiana with smoked mozzarella in tomato sauce served with garlic bread (V) – £5.65

Pasta

Penne, mushrooms & Gorgonzola sauce (V) – £10.15

Potato Fazzoletti Ravioli in mushroom and fresh tomato sauce (V) – £11.50

Ravioli spinach and ricotta in butter, Parmesan and sage sauce (V) – £11.50

Penne Arrabbiata in spicy tomato sauce and fresh herbs (V) – £8.50

Lasagnati with lamb Bolognese cream, Mozzarella & Parmigiano – £12.95

Penne Bruno lamb mince, cream and parmigiano – £11.95

Trenette lamb Bolognese – £11.50

Trenette Sea Food, squids, prawns and shell fish with a touch of cherry tomato and chillies – £13.95

Trenette king prawns, chillies and cherry tomato sauce – £12.95

Trenette Pesto, green beans and potatoes (V) – £9.50

Trenette Clams with chillies in white wine sauce – £12.80

Pappardelle (Egg Pasta) with pancetta (bacon), mushrooms, in creamy sauce and Parmigiano – £10.50

Meat & Fish

Roasted Sea bass and prawns served with courgette puree and potatoes – £16.95

Mix Grilled fish, prawns, sea bass and squid served with salad – £16.95

Fish cassarole, Sea bass, prawns, squid, shell fish in a spicy tomato sauce served with garlic bread – £16.95

Milanese chicken in bread crumbs served with trenette in cherry tomato sauce or with mixed salad & potatoes – £14.95

Pollo Bruno, grilled chicken fillet with ex virgin olive oil and lemon dressing, parmigiano shavings mixed salad and potatoes or Pappardelle (egg pasta) in creme fraiche – £14.95

Grilled Sirloin Steak (Prime Scotch) – £20.50 and a choice of:
• Mixed vegetables, potatoes, sweet and sour balsamic sauce and chillies
• Mixed vegetables, potatoes, brandy and green peppercorn sauce
• Trenette pasta in cherry tomato sauce
• Mixed salad and potatoes

Calfs Liver with onions, white wine sauce served with mixed vegetables and potatoes – £16.50

Sides

Mixed Vegetables (V) – £4.05
(mushrooms, carrots, green beans)

Potatoes (boiled and fried) (V) – £3.50

Rocket & Parmesan salad (V) – £4.05

Mixed salad (V) – £4.05

Green beans with fresh tomato & Parmesan (V) – £4.05

Kid's Menu

Penne tomato sauce (V) – £5.25

Penne with lamb Bolognese – £5.25

Penne with cream & mushrooms (V) – £5.25

Penne pesto (V) – £5.25

Chicken Milanese & potatoes – £5.25

Dessert & Sorbet

Panna Cotta – £5.45
With fresh raspberry & raspberry coulis.

Bruno cheese cake – £5.45
With baileys, raspberry & raspberry coulis.

Tiramisu – £5.45

Lemon Sorbet – £5.45
With raspberries & raspberry coulis

Cocco ripieno – £5.50
Coconut skin filled with coconut ice cream

Affogato – £4.90
2 scoop vanilla ice cream with espresso coffee

Tartufo al cioccolato – £5.50
Chocolate ice cream with a zabaglione centred, coated with crushed hazelnuts

Mixed cheeses with biscuits – £5.85

Ice cream – Selection of multi flavoured ice cream:
• Vanilla
• Strawberry
• Chocolate
1 SCOOP 1.90£
2 SCOOPS 2.95£
3 SCOOPS 3.90£

menu-icon-78(V) = Suitable for vegetarians. Gluten Free pasta available.
If you suffer from any allergy please inform a member of staff who will assist you with your order.
Optional 10% service charge will be added to your bill.